THOUGHTFUL TITANIUM COOKWARE · SECURE CHECKOUT · MADE FOR MODERN KITCHENS
Four steps, and one guide worth reading.
01
Check your setup
Confirm you're cooking on gas or induction, and that your chosen size suits your burner or hob zone.
02
Prepare as directed
Follow the first-use and preheating instructions supplied with your pan, exactly as written.
03
Cook with control
Stay within the heat levels, fats and utensils the manufacturer permits. Handle the metal handles with a cloth.
04
Cool, clean, store
Clean and store the pan the way the supplied care instructions describe, and keep that guide somewhere findable.
COMPATIBILITY & CARE
What's confirmed before you buy.
CONFIRMED
Four sizes: 26, 28, 30 and 32 cm
Gas and induction cooktops
Two riveted metal side handles — hot on the cooktop, use a cloth or mitt
Pan only; no lid included
NOT YET CONFIRMED
Oven and broiler use
Dishwasher use
Approved utensils and cleaning tools
Maximum heat setting, weight and pan height
Follow the instructions supplied with your pan for all of the above, or ask us and we'll send what we hold.